Saturday, January 31, 2015
Friday, January 30, 2015
Bread - Sweet Potato Bread I
This will remind you of pumpkin bread, with its cinnamon, nutmeg and pecans. The flavor does differ, though, so be sure to give this recipe a try.
Thursday, January 29, 2015
Bbq Grilling - Jim Goodes Bbq Beef Rub
Pull out your spice drawer and get ready, because there are a heap of herbs and spices in this one: garlic powder, onion powder, mustard powder, coriander, savory, thyme, basil, bay leaves, cumin and brown sugar. Rub on the meat, chill overnight and grill.
Wednesday, January 28, 2015
Seafood - Garlic Lime Bacon Wrapped Shrimp
This is a quick and easy appetizer or main dish focusing on a garlic lime marinade and thick slices of peppered bacon wrapped around green chilies and shrimp. This recipe works exceptionally well on an indoor grill.
Monday, January 26, 2015
Cheese - Spinach And Artichoke Dip
This is the best. Your guests will go mad and want the recipe. Please give it to them. Consisting of spinach, artichoke hearts, mayonnaise and plenty of cheese, it bakes in the oven until bubbly and all the cheese is melted.
Sunday, January 25, 2015
Pasta - Carries Artichoke And Sun Dried Tomato Pasta
Fresh pasta is tossed with a simple yet flavorful sauce of garlic, mushrooms, artichoke hearts, sun-dried and fresh tomatoes, black olives, and white wine. Prawns and chicken are excellent additions to this recipe.
Saturday, January 24, 2015
Soups Stews And Chili - Mediterranean Lamb And Lentil Stew
This lamb and lentil stew is finished with lemon then served with crumbled ricotta salata or feta cheese for a perfect springtime meal. Serve with rice or, ideally, a pilaf.
Friday, January 23, 2015
Desserts - Dirt Cake I
This is a great conversation piece at parties. Adults love it as much as the children do. Get a new garden trowel, medium sized flower pot and artificial flower at a craft store for full effect.
Thursday, January 22, 2015
Side Dish - French Fried Potatoes
These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy.
Wednesday, January 21, 2015
Tuesday, January 20, 2015
Bread - Savory Bubble Bread
Everyone enjoys the fun of tearing into a pull-apart bread. This savory loaf sports a coating of Parmesan and herbs, making it a fine accompaniment to many pasta, chicken or beef dishes.
Monday, January 19, 2015
Soups Stews And Chili - Spicy African Yam Soup
An unusual combination of simple ingredients that render a spicy, tasty soup that's ready in less than 45 minutes!
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