Sunday, May 31, 2015
Saturday, May 30, 2015
Thursday, May 28, 2015
Wednesday, May 27, 2015
Pasta - Spaetzle And Chicken Soup
This recipe is from my grandma and I have loved it ever since I was a child. I could eat it EVERY day. The homemade noodles are simple, and you can use frozen chicken breast if you don't have time to use a whole chicken.
Tuesday, May 26, 2015
Monday, May 25, 2015
Sunday, May 24, 2015
Side Dish - Classic American Style Potato Salad

Most potato salads look and taste better when made with low-starch red boiling potatoes. For Classic American-Style Potato Salad, you can use any size of this variety, but the small new potatoes cook 10 to 15 minutes faster than the larger ones. Choose potatoes that are all roughly the same size, if possible, so they cook in the same time.
Seafood - Spicy Grilled Shrimp
So fast and easy to prepare, these shrimp are bound to be the hit of the barbeque. And, weather not permitting, they work great under the broiler, too.
Friday, May 22, 2015
Thursday, May 21, 2015
Side Dish - Black Beans A La Olla
Black beans and tomatoes are simmered with spices and herbs in this flavorful side dish from Argentina.
Wednesday, May 20, 2015
Tuesday, May 19, 2015
Pasta - Andouille And Chicken Creole Pasta
Spicy andouille sausage and chicken are the starring attractions in this creamy mushroom sauce. Add some cayenne pepper if you like it even spicier!
Sunday, May 17, 2015
Friday, May 15, 2015
Pasta - Orzo With Tomatoes Basil And Gorgonzola
Toasted orzo pasta is simmered with garlic, then tossed with fresh cherry tomatoes, basil, and gorgonzola cheese in this delicious Italian-inspired side dish.
Tuesday, May 12, 2015
Sunday, May 10, 2015
Desserts - Easy Key Lime Pie I
To make this tart and creamy blue ribbon pie, egg yolks, lime juice and condensed milk are stirred together, poured into a graham cracker crust, and baked.
Saturday, May 9, 2015
Friday, May 8, 2015
Thursday, May 7, 2015
Tuesday, May 5, 2015
Monday, May 4, 2015
Sunday, May 3, 2015
Saturday, May 2, 2015
Friday, May 1, 2015
Pasta - Summer Fresh Pasta With Tomatoes And Prosciutto
This quick, easy, and flavorful fresh pasta dish showcases summer's garden bounty using those wonderful home-grown tomatoes and fresh basil.
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